•  Posts tagged "southern" (Page 2)

Hello folks and welcome back to the All Things Southern kitchen! Here’s something you may have picked up on about yours truly. I get obsessed with certain flavors. Currently, that would be lemon. Hence, the lemon infused pasta from last week. I hope you enjoyed that one. We found it perfectly appropriate for summer. This week, I’m still into lemon. I baked it into my

Hello folks and welcome back to the All Things Southern kitchen! Everyone loves French Toast! However, making enough for the whole family and having everyone sit down to a hot plate at the same time can be daunting. Right? Right. The solution? Make my French Toast Casserole. You can do most of the work the night before and put the finishing touches on it the

Welcome back to the All Things Southern kitchen folks! Y’all, I had a little idea the other evening that turned into a big hit. We’ve made monkey bread around our parts, for, well, a long time—that would be a cake, prepared with refrigerator biscuits coated in a sugar and cinnamon mixture. I imagine you’ve had it, too. Well, I love all things lemon, so I

Hello folks and welcome back to the All Things Southern kitchen.  It was the evaporated milk that caught my attention. I saw a recipe for homemade mac and cheese that used Pet Milk. Interesting, I thought. I’ve never used Pet Milk in my own mac and cheese. It also happens that I had some fresh Gouda cheese on hand that I was thinking would be

My youngest grandchild, known as Weston the Wonder Boy, turned three a while back. He sleeps in a big boy bed at his own house but I’ve still been putting him down in the baby bed when he naps here. It wasn’t a conscious effort to baby him as much as one of those habitual things you do because you haven’t thought to switch gears.

I share an ongoing group text with my husband, our two grown children, and our beloved young in-laws who married those sweet kids of ours. I’m sure y’all are involved in your own group threads. We use ours to communicate important information like who was a rock star at soccer practice, who learned to go potty, and who has a loose tooth. As of this

Hello folks and welcome back to the All Things Southern kitchen! I rarely if ever pass freshly roasted rotisserie chickens at the grocery without taking one home. I love to pull the meat off into bite-size pieces, date it, freeze it, and it’s ready for a variety of meals. Like today’s Chicken and Sausage Gumbo. When it comes to gumbo, my preference is a seafood

Hello folks and welcome back to the All Things Southern kitchen! I served up my Sweet Potato Swirl this past Thanksgiving to rave reviews. And here’s the cool part. Some of the folks on the taste test panel at my house were anti-sweet potato folks. Don’t you just love when that happens? I do. Here, let me walk you through this dish. Perhaps you’ll find